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Gourmet Empanada Quick Service Restaurant with Multiple Locations in South Florida

Off-Market

Del Ray Beach, FL

Gourmet Empanadas Quick Service Restaurant With Multiple Locations

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Revenue

$3,500,000

Earnings (SDE)

$400,000

Margin

11.4%

Year Established

2023

Listed

30+ Days

Customers

Generating revenue from retail, wholesale, catering, and corporate meal programs. In addition to physical locations, the company operates wholesale and catering businesses with major resorts, food trucks, and coffee shops throughout South Florida.

Customer Acquisition

Word of Mouth, Social Media Marketing. The business also participates in corporate meal programs through EasyCater and Relish, providing standing weekly or bi-weekly orders to corporate and business customers. The company owns a branded mobile app with approximately 4,000 active users and conducts marketing through Instagram, TikTok, Facebook, UberEats, DoorDash, GrubHub, and every-door direct mail campaigns.

Team

The business employs 34 to 38 staff across four locations, with most positions being part-time except for a few key roles working 39-40 hours weekly.

Owner's Role

Owner works full-time in the business along with his wife, who oversees the central kitchen, and his daughter, who assists with marketing and operations.

Reason for Selling

The owner is seeking a minority or majority buyout partner with food development experience to scale the brand to 10-15 locations while remaining involved in operations. The owner brings over 30 years of restaurant experience, including eight McDonald's franchises operated for 16 years.

Contracts

No

Real Estate

The business maintains an optimal retail location footprint of just over one thousand square feet per location, requiring only one or two staff members per shift.

When Are You Looking to Sell

Within 6-12 months

Licenses Required

Yes, food service license is required.

Additional Notes

A fifth location in the Miami market is opening by mid to the end of March through a licensee arrangement. The company uses a central kitchen hub-and-spoke model, where all empanadas are made fresh daily at a central kitchen in Southern Palm Beach County and distributed to retail locations.

Business ID: 1468

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